Regifting
Late
on Christmas night, I dug deep back into one of the lower level kitchen
cabinets searching for a vintage Tupperware turkey storage container. During my
search for this seldom used rust colored plastic container, I discovered
mini-bread pans and two bread tubes that I hadn’t laid eyes on in years.
The
next morning, I was a little wider awake. After breakfast, I began investigating
the rediscovered bread baking utensils. I remembered baking in the mini bread
loaf pans in the days I was teaching, but not the bread tubes.
I opened the flower- shaped
bread tube and pulled out a small leaflet with interesting recipes. I handed to
Mother the sheet with various recipes. Then, I turned my attention to the second
box that held another canape bread tube in the shape of a heart. Mother’s
handwriting had written on it: from Bernadean 12-19-98.
I opened one
end of the box to see if it had the same canape bread recipes. To my amazement,
the shiny Pampered Chef Valtrompia Bread Tube (in the shape of a heart) remained
encased in its original plastic covering. Mother had never opened it!
I
exclaimed, “Mother, you have never used this tube. You haven’t even opened it!”
Without a moment’s hesitation, she
asked, “Do you want to regift it?”
I
responded with a slightly elevated voice, “Mother, I can’t regift it. I gave it
to you. You would have to regift it.”
She glanced at me sideways
and immediately said with conviction, “Well, I wouldn’t want to hurt your
feelings.”
We stood in the kitchen
and laughed uproariously. Several times during the day that one-two minute
exchange brought smiles to our faces and laughter into the room.
Upon reflecting about
this day-after-Christmas conversation about a gift given 21 years earlier, thankfully,
Mother and I were able to turn what could have been a sticky situation into
rib-splitting laughter.
Over the last seven years of returning to live at the farm, I have learned Mother prefers sophistication and elegance in her attire when leaving the farm for church or any other place. On the other hand, tastiness is the main goal in her cooking which, even at age 95, continues to be par excellence. Those canape bread tubes are far too frou-frou for her. I now question why I ever gave her something so impractical for her kitchen. (However, one of my resolutions for the upcoming year is to use the Pampered Chef Valtrompia Bread Tubes to bake at least one loaf of canape bread in the flower shape and another in the heart shape.)
Over the last seven years of returning to live at the farm, I have learned Mother prefers sophistication and elegance in her attire when leaving the farm for church or any other place. On the other hand, tastiness is the main goal in her cooking which, even at age 95, continues to be par excellence. Those canape bread tubes are far too frou-frou for her. I now question why I ever gave her something so impractical for her kitchen. (However, one of my resolutions for the upcoming year is to use the Pampered Chef Valtrompia Bread Tubes to bake at least one loaf of canape bread in the flower shape and another in the heart shape.)
Another thing I have
learned upon returning to the farm is to not take situations too seriously.
Mother laughs about everything. For over 50 years, she has quoted this verse to
me. Maybe I am beginning to learn to live by it.
A merry heart does good like a medicine.
Proverbs 17:22
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